How to Cook Frozen Mushrooms – Best Tips for Freezing, Thawing & Reheating
The most important thing to know about cooking frozen mushrooms is this: you do not need to thaw them before cooking. In fact, cooking mushrooms straight from the freezer gives you the best texture, the least sogginess, and the richest flavor. Mushrooms contain a very high water content. When they thaw slowly at room temperature … Read more